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Healthyroads(r) Offers Tips for a Thanksgiving That Won't Weigh You Down SAN DIEGO, Nov. 20, 2008 (GLOBE NEWSWIRE) -- Who doesn't
love the fourth Thursday of every November? It is a time
for family, celebration, and thanks. However, as food piles
up, it can also be a time of overeating, indigestion, and
heartburn. In fact, the average person gains two pounds
between Thanksgiving and New Year's. And this adds up over
the years, says Elizabeth Thompson, MPH, RD, and senior
clinical director for Healthyroads, Inc., the wellness subsidiary
of leading personal health improvement company American
Specialty Health Incorporated (ASH). ``The majority of Americans
are already overweight or obese, so it is important for
all of us to find simple and affordable ways to keep our
Thanksgiving dinners healthy,'' says Thompson. According to Thompson, it just takes a little adjusting -- without sacrificing taste or tradition -- to make sure that your Thanksgiving Day is a healthy one. Healthyroads offers the following tips as guidance for families that wish to do just that:
1. Mix things up a bit. For instance, serve fresh, steamed squash
and beans or baked acorn squash instead of calorie-laden
casseroles. Try a turkey broth instead of fattening gravies
and prepare nutritious sweet potatoes with a light, low-fat
honey glaze. If you can't go without your traditional turkey,
opt for skinless, white breast meat (which has less saturated
fat than dark meat) from a turkey that has not been pre-basted.
2. Prepare your own healthy cranberry sauce. Cranberries are packed
with antioxidants that may help your body fight diseases such as
cancer and heart disease. And they help contribute to your
recommended seven to nine daily servings of fruits and vegetables.
Use whole, fresh berries to make your sauce-this is tastier and
has less sugar than canned cranberry sauce.
3. Don't want to part with dessert? Try serving a pumpkin custard
(around 77 calories) instead of the usual pumpkin pie (over 300
calories). Serving the pie in custard cups and losing the crust
also cuts a huge amount of calories. Browse the Internet or find
a health-based cookbook for other low-fat dessert ideas.
4. Don't starve yourself before dinner. Begin your day with a
healthy breakfast and snack on healthy foods such as carrots
or celery sticks throughout the day if you need to. This will
keep you from overeating during dinner.
5. Use smaller plates. It may sound silly, but most people pile
their plates up so high that they don't realize how much they
are eating. Smaller plates equal smaller portions. Remember, a
serving of turkey, for instance, is only about the size of a deck
of cards. Fill a quarter of your plate with protein-rich turkey,
half your plate with simple vegetables such as green beans or
salad, and a quarter of your plate with starches such as
unbuttered yams or stuffing.
6. Stick to water. Water helps to fill you up and will not contribute
to the amount of calories you have in the way that other sugary or
alcoholic drinks do.
7. Don't rest on your laurels. Organize your own game of football
outside with the family, or dance while you cook and clean up.
After dinner, take a walk around the block. It will help you
burn off some calories -- and wake you up after eating that turkey!
Thompson offered her own advice: ``Focus on good family and friends this holiday season, and not just on food,'' she said. ``Work these popular tips into your traditional Thanksgiving dinner, remember to eat in moderation, and you'll be well on your way to a healthier New Year.'' About American Specialty Health American Specialty Health Incorporated (ASH) provides specialty benefit programs, fitness programs, health coaching and incentives, Internet solutions, and worksite wellness programs to health plans, insurance carriers, employer groups, and trust funds nationwide. Based in San Diego, ASH has over 600 employees and covers more than 13.4 million members in specialty benefit, fitness, and coaching programs. For more information, visit ASH online at ASHCompanies.com or call 800.848.3555. Contact: American Specialty Health
Debby Clark
619.578.2000
debbyc@ashn.com
Tim Curns
800.848.3555
timc@ashn.com
Source: American Specialty Health
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